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The history of St. Louis BBQ is an interesting dive into a style of barbecue but not necessarily a method of cooking. It might be more interesting to know that the history is also peppered with who invented this style. Some historical references include Henry Perry (the undisputed Father of Barbecue’), who found work on
There isn’t much to say about the little sleepy town of Borger, Texas until you bring up one landmark incident. The Second World War was still in full-swing, and locals could enjoy BBQ when supplies allowed. During this
Among other things that stand out at the Dallas State Fair in 1952 was the first appearance of Big Tex. It was an oversized statue that was originally a giant Santa Clause that was repurposed for the fair
Texas Chili, the Dallas Press, and a Hot-Rod God When it comes to chili in Texas, pride is well-known and celebrated for several reasons. But if you thought there’s a conspiracy behind the formation of one of the
The MiM Memphis in May: The World Championship BBQ Cooking Contest, 1978 “Some might say that after the death of Martin Luther King Jr. in 1968, it spelled the end for Memphis businesses”. Owners were leaving and stores
If there ever was a cookoff that got a lot of entertainment value for the sport of home BBQ, you found it! It was originally an advertisement for Kaiser’s aluminum foil that turned into a very special competition
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